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–+ servings

4th of July Dessert Boards

A festive and colorful dessert board featuring a variety of sweet treats perfect for celebrating Independence Day.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Fruits
  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup banana sliced
  • 1 cup watermelon cut into stars using a cookie cutter
Sweets
  • 12 oz mini marshmallows
  • 1 cup red, white, and blue candies like M&Ms or Skittles
  • 1 cup chocolate-covered pretzels
  • 1 cup sugar cookies decorated with icing
Dips
  • 1 cup whipped cream for dipping
  • 1 cup chocolate sauce

Method
 

Assemble the Board
  1. Start by placing the large wooden board on a flat surface.
  2. Arrange the sliced strawberries, blueberries, banana slices, and watermelon stars in clusters around the board.
  3. Fill small bowls with mini marshmallows and red, white, and blue candies, and place them on the board.
  4. Add clusters of chocolate-covered pretzels and sugar cookies to the board.
  5. Finally, place the bowls of whipped cream and chocolate sauce for dipping.
Serve
  1. Serve immediately and enjoy the festive dessert board with friends and family.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 50gProtein: 4gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 30gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 1mg

Notes

Feel free to customize the board with your favorite fruits and sweets for a personal touch.

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