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–+ servings

Creamy Grape Salad

A refreshing and creamy salad made with grapes, nuts, and a sweet dressing, perfect for picnics or as a side dish.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Salad Ingredients
  • 4 cups seedless grapes halved
  • 1 cup mini marshmallows
  • 1 cup chopped pecans or walnuts
  • 1 cup sour cream
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract

Method
 

Preparation
  1. In a large mixing bowl, combine the halved grapes, mini marshmallows, and chopped pecans.
  2. In a separate bowl, whisk together the sour cream, sugar, and vanilla extract until smooth.
  3. Pour the dressing over the grape mixture and gently stir to combine.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 10mgSodium: 50mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 200IUVitamin C: 5mgCalcium: 40mgIron: 0.5mg

Notes

This salad can be made a few hours in advance. For added flavor, consider adding a splash of lemon juice.

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