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Spaghetti Pie

Delicious Spaghetti Pie Recipe Perfect for Family Dinner Night

This Spaghetti Pie combines comforting flavors in a delightful way, perfect for family gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 oz spaghetti cooked and drained
  • 2 large eggs beaten
  • 1 cup Parmesan cheese grated
  • 1 tbsp olive oil
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese shredded
  • 1 cup ground beef cooked and drained
  • 1 cup marinara sauce
  • 1 tsp Italian seasoning
  • 1 tsp salt
  • 1/2 tsp black pepper

Equipment

  • Large bowl
  • Pie Dish
  • Oven

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine cooked spaghetti, beaten eggs, Parmesan cheese, olive oil, ricotta cheese, mozzarella cheese, ground beef, marinara sauce, Italian seasoning, salt, and black pepper.
  3. Mix until well combined.
  4. Pour the mixture into a greased pie dish.
  5. Bake in the preheated oven for 30 minutes or until set and golden brown.
  6. Allow to cool slightly before slicing and serving.

Nutrition

Serving: 1sliceCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 20g

Notes

Feel free to customize by swapping ground beef for turkey or chicken, or adding sautéed veggies for a healthy twist.

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