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–+ servings

Whipped Kool Aid Fluffy

A light and fluffy dessert made with Kool Aid, perfect for summer gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup heavy whipping cream chilled
  • 1 cup Kool Aid powder any flavor
  • 1 cup water boiling
  • 1/2 cup granulated sugar

Method
 

Prepare the Kool Aid
  1. In a mixing bowl, combine the Kool Aid powder and granulated sugar.
  2. Pour in the boiling water and stir until fully dissolved.
Whip the Cream
  1. In another bowl, whip the heavy cream until soft peaks form.
  2. Gradually fold the Kool Aid mixture into the whipped cream until well combined.
Chill and Serve
  1. Transfer the mixture to a serving dish and refrigerate for at least 1 hour to set.
  2. Serve chilled and enjoy!

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 10mgPotassium: 50mgSugar: 18gVitamin A: 200IUCalcium: 30mgIron: 0.5mg

Notes

Feel free to experiment with different Kool Aid flavors for variety.

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